Animal-based

Referring to or derived from animals, their byproducts, or substances produced by them. This term encompasses a wide range of applications, including dietary choices, product composition, and industrial processes. It emphasizes the origin or primary component as being of animal origin. The term is frequently used in discussions about ethical concerns, environmental sustainability, and health implications related to animal agriculture and consumption. The degree of animal involvement can range from direct use of animal tissue to the inclusion of animal-derived ingredients in a manufactured item. It is often contrasted with plant-based or synthetic alternatives, highlighting differences in resource utilization, production methods, and potential ethical or health considerations. The context largely determines the specific meaning and connotations of 'animal-based'.

Animal-based meaning with examples

• The traditional Mediterranean diet incorporates a moderate amount of animal-based products, such as fish, poultry, and dairy, which are integral to its nutritional profile and culinary traditions. Its focus on whole foods, however, minimizes the reliance on processed animal products for optimum health, and balance.
• Many leather goods are produced using animal-based materials, often sourced from cattle or other livestock. The tanning process, historically, is an animal-based industrial procedure which has raised concerns regarding the ethical sourcing of hides, the environmental impact of the process, and the health of those exposed.
• Certain cultures have a preference for animal-based protein sources, such as meat and eggs, in their traditional cuisines. While these food habits provide essential nutrients, sustainable and ethical harvesting practices are being investigated to minimize the environmental and ethical concerns.
• The food industry employs animal-based ingredients in a myriad of products. Gelatin, derived from animal collagen, is commonly used as a gelling agent in confectionery, while whey protein is a frequent additive to enhance the protein content of various processed goods.