Bone-inclusive

Bone-inclusive describes a food product, dish, or preparation method that deliberately incorporates bones. This often pertains to culinary practices valuing flavor extraction, structural integrity, and the nutritional benefits (such as calcium and marrow) associated with bones. This approach contrasts with bone-free preparations, emphasizing a holistic utilization of the animal or ingredient. Furthermore, in a metaphorical context, bone-inclusive can suggest an encompassing or thorough consideration of all aspects, even the less appealing or challenging ones, in a process or decision, or art.

Bone-inclusive meaning with examples

• The traditional bone-inclusive broth, simmered for hours, yielded a rich, complex flavor absent in its bone-free counterparts. The chef used bones to create a stock that served as the base for all their gravies.
• The bone-inclusive preparation of osso buco, with the marrow-filled bones, is central to the dish's iconic appeal, enhancing both flavor and texture, offering customers the opportunity to savor the bones.
• For enhanced calcium intake, the bone-inclusive recipe for fish incorporates the finely ground bones, resulting in a nutrient-rich dish favored by health-conscious consumers.
• The slow-roasted bone-inclusive chicken, with the bones contributing flavor and moisture, was celebrated for its unparalleled succulence and taste, making it a favorite.
• The documentary took a bone-inclusive approach to exploring poverty, not shying away from the difficult aspects of lack of resources, rather than simply focusing on success stories.