Breaded

Adjective describing food that has been coated with breadcrumbs or a similar mixture before cooking. This technique enhances flavor and creates a crispy texture upon frying, baking, or broiling. breaded items are popular in various cuisines, such as breaded chicken, pork, or vegetables, providing a crunchy exterior that contrasts with the softness of the filling. This cooking method dates back centuries and is often associated with frying.

Breaded meaning with examples

• After dipping the chicken breasts in beaten egg, Jane coated them with seasoned breadcrumbs before frying. The result was a perfectly crispy, golden-brown exterior that contrasted beautifully with the tender meat inside, allowing the flavors to meld together harmoniously with each bite of the breaded dish.
• For her dinner party, Sarah prepared a delicious spread of appetizers, including breaded mozzarella sticks. These cheesy delights were served with marinara sauce for dipping, and guests couldn't resist the satisfying crunch of the breadcrumb coating, which added an extra layer of flavor to the rich, gooey cheese.
• The cookbook featured a recipe for breaded eggplant Parmesan that looked absolutely mouthwatering. As she layered the breaded eggplant slices with marinara sauce and cheese, Emily knew this dish would be a hit. The crunchiness of the breading was sure to delight those who tried it, offering a wonderful contrast to the soft eggplant.
• On Fridays, the local fish fry offers a special deal on breaded fish fillets. Many patrons flock to the restaurant for the crispy fish, perfectly seasoned with an assortment of spices, and served with a side of tartar sauce. The breaded coating keeps the fish moist while providing a satisfying crunch with every bite.