Buffet

A buffet is a meal where food is arranged on tables and guests serve themselves. It often features a wide variety of dishes, catering to diverse tastes and preferences. The term can also refer to the furniture used to display the food, similar to a sideboard. Buffets offer a casual and social dining experience, allowing individuals to choose their desired portions and sample different options. This contrasts with traditional table service, which can often be more formal. A buffet usually eliminates waiting for courses of food to be served and can also reduce labor costs for the provider.

Buffet meaning with examples

• The hotel's breakfast buffet was extensive, featuring everything from fresh fruit and pastries to scrambled eggs and bacon. Guests strolled from station to station, filling their plates with their favorites. The atmosphere was relaxed and social, allowing people to chat as they chose their selections. It’s a great way to start the day when you don’t have to wait for breakfast to arrive at your table!
• We decided to have a themed buffet for the party, with Italian dishes displayed on a beautifully decorated sideboard. Guests enthusiastically embraced the “Italian Night” as they enjoyed the flavors. The setting of the food against the furniture provided an eye-catching display. Choosing different options made everyone feel welcome.
• The cruise ship offered a nightly buffet, with a different culinary theme each evening. From seafood extravaganzas to international cuisine nights, the options were endless. People were overwhelmed with options, yet the self-service format meant guests could try a little of everything. It was a culinary adventure without the pressure of a tasting menu.
• We enjoyed the buffet lunch at the restaurant, sampling a variety of salads, entrees, and desserts. I filled up my plate to its capacity. It was a quick and convenient way to have a meal. The staff was friendly, and the self-service approach allowed for a relaxing and efficient dining experience.