Burrito

A burrito is a Mexican cuisine dish consisting of a large wheat flour tortilla wrapped or folded around a savory filling. The filling typically includes ingredients such as seasoned meat (beef, chicken, or pork), beans, rice, cheese, salsa, guacamole, sour cream, vegetables (onions, peppers, lettuce, tomatoes), or a combination of these. The tortilla is usually heated or steamed to soften it, making it pliable for rolling. The size of a burrito can vary widely, from small to very large, sometimes encompassing multiple meals in one serving. The burrito is a popular and versatile food, adaptable to various tastes and regional preferences.

Burrito meaning with examples

• I love the classic beef burrito from the local taqueria. The tender beef, flavorful rice, and creamy beans are wrapped perfectly in a warm tortilla, creating a satisfying meal. A generous dollop of guacamole and a sprinkle of cilantro complete the experience. It's my go-to lunch whenever I'm nearby. The combination of flavors and textures is just perfect, and I always finish feeling full and happy.
• For a quick and easy dinner, I often make chicken burritos. I grill chicken with fajita seasoning, cook some rice and beans, and chop fresh vegetables. Assembling everything in a large tortilla is simple. I usually add some cheese, salsa, and a bit of sour cream before wrapping it up tight. These are a crowd-pleaser and a great way to use up leftovers.
• The vegetarian burrito from that food truck is amazing. It's filled with roasted sweet potatoes, black beans, corn, and a spicy chipotle sauce. The ingredients are all fresh and flavorful. The portion size is generous, too, making it a very filling meal. They add a layer of melted cheese. It's a delight.
• During our camping trip, we prepared breakfast burritos over the campfire. We used scrambled eggs, sausage, potatoes, cheese, and salsa. The morning air and the taste of the warm burritos made this a memorable meal, a true comfort food. A cup of coffee and a breakfast burrito is a perfect way to start the day while camping.
• I tried making a burrito bowl last night. It was an interesting, customizable alternative. I placed all the ingredients in a bowl, with no tortilla. This allowed for better portion control of the ingredients. I added some of the usual ingredients and enjoyed my meal.