The term 'celiac' refers to a medical condition related to the intestines, specifically involving an abnormal immune response to gluten, a protein found in wheat, barley, and rye. celiac disease leads to damage of the small intestine's lining, resulting in malnutrition and various gastrointestinal symptoms. It necessitates strict adherence to a gluten-free diet to manage symptoms and promote intestinal healing.
Celiac meaning with examples
- After experiencing unexplained fatigue and digestive issues, Sarah was diagnosed with celiac disease. She immediately adopted a gluten-free diet, which drastically improved her symptoms and overall well-being. Now she carefully checks food labels to make sure that it is free of gluten, avoiding anything containing wheat, rye or barley.
- The doctor explained that the inflammation in John's small intestine was a clear indication of celiac. He needed to eliminate gluten entirely from his diet to manage his condition. Following the diagnosis, John carefully researched gluten-free recipes and restaurants to help him adjust to his new life.
- Maria's persistent abdominal pain led her to get a celiac disease test. Results confirmed the presence of the condition. To prevent further damage to her digestive system, she began a gluten-free lifestyle. She learned about hidden sources of gluten in sauces and other processed foods.
- The research team is working on innovative treatments for celiac, looking beyond dietary restrictions. They are exploring ways to desensitize the immune system to gluten and other potential approaches to heal the damage caused by the disease. Their hopes are to provide sufferers a better quality of life.
- Many restaurants now offer gluten-free options to cater to individuals with celiac disease. This makes dining out easier and safer for those needing a gluten-free diet, improving social lives. Now the options are greatly increasing helping those with a condition that prevents them from safely eating many foods.
- After years of unexplained bloating and fatigue, Sarah was finally diagnosed with celiac disease. Her doctor recommended that she eliminate gluten from her diet, which has made a significant improvement in her overall health and energy levels.
- Understanding celiac disease is essential for those affected, as consuming even trace amounts of gluten can trigger severe reactions. This awareness has helped many individuals lead healthier lives by identifying safe food options.
- John's celiac diagnosis taught him the importance of reading food labels carefully. He now selects gluten-free alternatives, ensuring that he avoids any potential health risks associated with the disease.
- Restaurants have begun to accommodate diners with celiac disease by offering gluten-free menus. This shift has made dining out a more enjoyable experience for those with dietary restrictions.
- Educating children about celiac disease is vital, especially in school settings where they may encounter gluten-containing foods. Awareness programs can help create a safer environment for children with this condition.
Celiac Synonyms
adaptive disorder autoimmune condition autoimmune enteropathy celiac sprue celiac sprue chronic illness coeliac disease digestive disease enteropathy food sensitivity gluten intolerance gluten intolerance gluten sensitivity gluten-related disorder gluten-sensitive enteropathy gluten-sensitive enteropathy gut sensitivity intestinal disorder intestinal inflammation intestinal malady malabsorption syndrome non-tropical sprue nutritional deficiency systemic condition wheat allergyCeliac Antonyms
comfort digestive harmony ease fitness fluency health homeostasis none normalcy nutritional adequacy prosperity resilience robustness soundness stability stamina strength vitality well-being wellness wholesomenessCeliac Crossword Answers
7 Letters
COELIAC