Chianti is a red wine produced in the Chianti region of Tuscany, Italy. Known for its vibrant acidity and fruity flavors, it typically features a blend of Sangiovese grapes and can include other varieties. Chianti is distinguished by its unique flavor profile, which can exhibit notes of cherries, plums, and herbs. It is often enjoyed with Italian cuisine, particularly dishes featuring tomato sauces and rich cheeses, and is characterized by its straw-covered bottle, known as a fiasco.
Chianti meaning with examples
- At the dinner party, we uncorked a bottle of Chianti to pair with our homemade lasagna, enhancing the dish's rich tomato sauce with the wine's fruity undertones.
- While visiting Tuscany, my friends and I took a tour of a vineyard and learned about the painstaking process of producing Chianti, from grape selection to barrel aging.
- The waiter recommended a Chianti to accompany the bruschetta, suggesting that the wine's acidity would balance the richness of the olive oil and feta cheese.
- After a long week, I decided to unwind with a good book and a glass of Chianti, savoring its deep flavors and letting the stresses of the day melt away.
- During the outdoor picnic, we packed a selection of cheeses and charcuterie, knowing that a chilled bottle of Chianti would perfectly complement our delicious spread.