Cilantro

Cilantro is an annual herb, *Coriandrum sativum*, cultivated for both its leaves and seeds. The leaves, often referred to as cilantro, possess a distinctive, somewhat polarizing flavor profile, frequently described as citrusy, peppery, or soapy by some. The plant belongs to the parsley family (Apiaceae). The leaves are used as a flavoring agent in various cuisines globally, particularly in Latin American, Asian, and Middle Eastern dishes. The seeds, known as coriander, have a different flavor, and are often dried and used as a spice. The plant grows best in cooler climates.

Cilantro meaning with examples

• The chef sprinkled fresh cilantro over the tacos, adding a bright, herbaceous flavor that cut through the richness of the meat. Its fresh flavor profile makes it a great addition to savory dishes. The aroma of fresh cilantro wafted from the kitchen, promising a refreshing meal. Many people believe that it is an amazing seasoning and flavoring addition.
• She added a generous handful of chopped cilantro to the salsa, enhancing the freshness and vibrancy of the tomatoes. Its green color is a wonderful addition to many dishes. cilantro is often enjoyed as a topping. The use of cilantro in salsa is a staple. Salsa wouldn't be complete without it.
• The Vietnamese pho was garnished with a generous helping of cilantro, providing a refreshing counterpoint to the hot broth and spices. It really highlights the dish that it is being used in. The aroma of cilantro enhances the eating experience of pho. cilantro is the go to for many southeast asian dishes.
• I can't eat cilantro! Its flavor is incredibly unpleasant and reminds me of soap. Many people cannot stand the smell and flavor of cilantro. It often tastes as a soapy addition to certain people. This doesn't diminish it's delicious and wonderful flavor for others.
• The recipe called for both cilantro leaves and coriander seeds, highlighting the versatility of the herb. The use of the whole plant ensures that no part is wasted. It is the herb's seeds, which are known as coriander, that is used in this manner. From the leaves to the seeds this plant is wonderfully used.