Dilutes

The verb 'dilutes' refers to the act of reducing the concentration of a substance, typically a solute, in a solution by adding a solvent. This process can weaken the strength or potency of the original material, making it less intense and more manageable for various applications.

Dilutes meaning with examples

• When preparing a chemical solution, the scientist dilutes the concentrated acid with water to achieve the desired pH level, ensuring safe and accurate reactions in the laboratory. This careful balancing of concentrations is crucial for producing reliable experimental results.
• In cooking, when a sauce is too thick or strong in flavor, a chef often dilutes it with a bit of stock or cream to enhance the overall taste. This approach allows for a more balanced flavor profile and a smoother texture, making the dish more enjoyable.
• To help her children understand the concept of dilution, the teacher conducted a simple experiment. She added water to orange juice, illustrating how the addition of a solvent can dilute the color and flavor, as well as show them the importance of correct proportions.
• In environmental science, industries are often required to dilute effluents before discharging them into water bodies. This ensures that harmful substances are reduced to safe levels, thereby protecting aquatic life and maintaining ecological balance in affected ecosystems.