Herbage

Herbage refers to the collective plants, especially grasses and leafy vegetation, that grow in a particular area. It is often used in the context of grazing land for animals or the general ground cover in a field or pasture. The term emphasizes the edible or useful plant life rather than woody plants like trees or shrubs. The quality and abundance of herbage are crucial for agriculture and livestock farming, influencing the health and productivity of grazing animals.

Herbage meaning with examples

• The farmer carefully assessed the herbage in the pasture, noting the lush green grasses ideal for the sheep to graze upon. He recognized the impact of the recent rainfall on promoting the growth of the herbage and ensured the land was managed efficiently to sustain its quality and quantity for the flock.
• After the controlled burn, the field was revitalized with fresh herbage, offering a vibrant feeding ground for the cattle. It helped manage competing vegetation and increase nutrient density for the animals. This ensured a healthier, sustainable approach to grazing.
• Botanists study herbage to understand the composition of plant life in different ecosystems. Monitoring the herbage can show how environmental changes, like pollution or climate change, affect the vegetation and subsequently the animals in the ecosystems.
• The park's carefully maintained herbage provided a serene and visually appealing landscape for visitors to enjoy. The blend of grasses and flowering plants presented a balanced ecosystem which contributed to the overall natural beauty of the space.