Napkin

A napkin is a rectangular piece of cloth or paper used at the table for wiping the mouth and fingers during meals. Historically, they were made of linen or cotton, reflecting their primary function in the upper classes. Modern napkins are often made of paper for convenience, disposable use, and easy maintenance. They can be plain or decorative and are sometimes used to protect clothing from spills and stains or for holding hot food items. Napkins contribute to proper etiquette and hygiene during dining, enhancing the overall experience.

Napkin meaning with examples

• During the formal dinner, Emily carefully unfolded her linen napkin and placed it on her lap before the first course arrived. She discreetly dabbed at a stray piece of food on her chin after taking a bite of the appetizer. The crisp fabric felt luxurious and added a touch of elegance to the occasion.
• The busy restaurant provided paper napkins at each table, ready for customers to use freely. A toddler in a high chair happily used a napkin to wipe his sticky hands and face after eating his mashed peas and carrots, adding to the chaos.
• At the picnic, Sarah used a large patterned paper napkin to wrap her sandwich, preventing the filling from falling out. She then used the napkin as a makeshift plate and, after enjoying her lunch, used it to clean her hands.
• The waiter politely offered a folded napkin when the guest spilled a glass of water, immediately replacing the soiled one on the guest's lap. He had previously arranged the napkins in neat pleats and folds, showing care for his clients.