Non-candies

Non-candies encompass food items that are not primarily categorized as confectionery, meaning they do not typically contain significant amounts of sugar and are not intended to be primarily sweet treats. This broad category includes various savory snacks, fruits, vegetables, and other edible items that serve different dietary purposes. These items provide nutrients beyond simple sugars and offer diverse flavors and textures. They are often components of meals, snacks aimed at providing substance, and are utilized in diverse culinary applications. non-candies offer a wide range of nutritional benefits and a variety of ways to add diversity in both taste and texture to our diets.

Non-candies meaning with examples

• At the picnic, alongside the sandwiches and chips, the 'non-candies' consisted of crisp apple slices and crunchy carrot sticks, providing a healthy and refreshing alternative to sugary treats. They were a welcome and sensible offering at the event.
• For a balanced lunch, I packed a container filled with 'non-candies' such as cherry tomatoes, cucumber rounds, and some hummus, offering a colorful and flavorful alternative to sugary snacks.
• When preparing the party platter, she included a selection of 'non-candies,' like cheese cubes and pretzel sticks, to balance out the sweeter options and cater to guests' varying palates and tastes.
• Instead of reaching for candy, the children were offered 'non-candies,' like a handful of grapes and some whole-wheat crackers, teaching them about healthier options and food.
• The supermarket aisle designated for 'non-candies' includes an assortment of nuts, seeds, and dried fruits, showcasing the vast possibilities beyond the realm of candy.