Non-sterilized

Referring to objects, environments, or processes that have not undergone sterilization, thus may harbor bacteria, viruses, or other pathogens. non-sterilized items are commonly associated with higher risks of infection or contamination, particularly in medical, laboratory, or agricultural settings where hygiene is crucial.

Non-sterilized meaning with examples

• The medical supply room had several non-sterilized instruments that could pose a risk during surgeries, highlighting the importance of proper sterilization protocols in healthcare environments to ensure patient safety.
• In the food industry, using non-sterilized containers for packaging can lead to spoilage and foodborne illnesses, emphasizing the critical need for sanitation in food preparation areas.
• Working with non-sterilized equipment in a laboratory can contaminate experiments, resulting in skewed results or failed experiments, particularly in microbiological research focused on pathogens.
• Farmers using non-sterilized seeds could introduce diseases into their crops, which might spread throughout the fields and reduce yield, showcasing the importance of using sanitized agricultural materials.
• During the outbreak of an infectious disease, the government warned the public about the hazards of using non-sterilized medical devices and urged clinics to maintain stringent sterilization practices.