Pare

To trim or remove the outer layer of something, often referring to fruits and vegetables, by cutting away excess or unwanted parts. Generally used to describe the action of making something smaller, neater, or more manageable while preserving its essential characteristics. It can also refer to reducing or decreasing something incrementally, such as expenses or resources.

Pare meaning with examples

• To prepare the apples for the pie, she decided to pare off the skin with a sharp knife, ensuring she didn’t waste any of the fruit's flesh while making it more visually appealing.
• As part of her budget plan, Maria wanted to pare her monthly expenses by identifying non-essential items she could cut back on, reflecting her commitment to financial discipline and saving.
• Before cooking the potatoes, Jake learned to pare them properly, removing just the thin outer layer so that the nutritious flesh remained intact for his delicious dish.
• The artist aimed to pare down his color palette for the painting, choosing only a few shades to convey his message more effectively and keep the composition simple yet impactful.
• In their effort to streamline operations, the company decided to pare the number of managers, believing that fewer leaders would enable faster decision-making and boost overall productivity.