Poultry

Poultry refers to domesticated birds raised for their meat, eggs, or feathers. These birds, commonly including chickens, turkeys, ducks, geese, and guinea fowl, are a significant source of protein and other nutrients worldwide. poultry farming practices range from small-scale backyard operations to large-scale industrial farms. The term encompasses the live birds and the products derived from them.

Poultry meaning with examples

• The farm specialized in raising free-range poultry, providing customers with ethically sourced eggs and meat from happy, healthy birds.
• A significant portion of the Thanksgiving feast consists of poultry, with roasted turkey taking center stage at most family gatherings.
• The processing plant carefully handled the poultry, ensuring that it met all food safety standards before distribution to supermarkets.
• Consumers are increasingly interested in organic poultry options, seeking alternatives produced without antibiotics or hormones.
• Backyard poultry keeping has become increasingly popular, allowing families to have access to fresh eggs and a small degree of self-sufficiency.