Ration

A fixed and limited amount of a commodity, especially food or fuel, officially allowed to each person during a time of shortage, as in wartime. Rationing is often implemented to ensure fair distribution and prevent hoarding. It can also refer to a set amount of something allocated for a specific purpose, like a daily ration of water for a construction crew. The verb form, 'ration', describes the act of controlling and distributing supplies according to these limits, ensuring equitable access under constrained circumstances. This concept emphasizes fairness and prudent use of scarce resources.

Ration meaning with examples

• During the war, families received a monthly ration of sugar, butter, and meat. This allowed the government to ensure everyone had enough to eat and kept prices down. The process highlighted the need for equitable distribution during national hardship and the importance of managing limited resources.
• The hikers carefully planned their food rations, ensuring they had enough energy bars and dried fruit for each day of the trek. They calculated the daily intake and planned the allocation of resources based on the trail's intensity to optimize their survival strategy.
• The prison inmates were given a meager ration of bread and water each day, reflecting the harsh conditions and limited resources. This impacted their morale and emphasized the scarcity that defined their confinement, impacting their physical and mental state.
• The construction crew received a daily water ration due to the remote location and limited water sources. This constraint affected their work efficiency and highlighted the impact of external constraints on the project's execution.
• To address the drought, the city implemented water rations, restricting lawn watering and car washing to conserve supplies. This measure aimed to conserve dwindling resources and preserve community access to essential services during the period of scarcity.