Slicable

Slicable (adjective) describes a material, object, or substance that is capable of being cut into thin, flat pieces using a sharp instrument like a knife, blade, or specialized slicing machine. This typically implies a degree of firmness or cohesion within the material, allowing it to maintain its form during the slicing process without crumbling or disintegrating. The ease with which something is slicable can vary based on its composition, temperature, and the sharpness of the cutting tool. Proper slicing often results in uniform pieces suitable for various culinary applications or other practical purposes, influencing texture and presentation.

Slicable meaning with examples

• The ripe tomato was perfectly slicable, yielding neat, uniform rounds for the Caprese salad. The knife glided through its juicy flesh effortlessly, displaying the fruit's internal structure with each slice. This assured even cooking, as the slicable form ensured that all slices received the same exposure to heat during the process.
• Using a meat slicer, the prosciutto became effortlessly slicable, producing paper-thin pieces. The machine controlled the consistency and thickness of the slices, providing a professional presentation. Thin prosciutto, resulting from a slicable ham, is perfect to pair with melon as an appetizer due to the balance of textures in each bite.
• After resting, the freshly baked bread was wonderfully slicable, offering a satisfying resistance to the serrated knife. Each slice separated cleanly, preventing any crumbling. This quality meant the slices were easily used for sandwiches. The consistency ensured a pleasing and enjoyable textural experience.
• The artisanal cheese, once chilled, became highly slicable. The firm texture made for easy handling. Using a cheese knife, precise and elegant pieces were created that revealed its intricate marbling. The slicable form allowed for a beautifully curated cheese board, offering a range of textures and flavors with each piece.