Sliders

Sliders, in a culinary context, are miniature, typically handheld sandwiches, often served as appetizers or snacks. They typically consist of a small, soft bun containing a variety of fillings, such as burgers, pulled pork, fried chicken, or vegetables. The term emphasizes their small size, making them easy to consume in one or two bites. Beyond food, 'sliders' can also refer to objects or mechanisms designed to slide or move along a track or surface, used across various disciplines, from photography to construction. They enable precise adjustments, controlled movements, or the creation of visual effects.

Sliders meaning with examples

• At the party, the caterer served an assortment of delicious sliders, including mini cheeseburgers, BBQ pulled pork sliders, and crispy chicken sliders. The bite-sized nature made them perfect for mingling and enjoying a variety of flavors. Everyone loved the slider selection.
• I ordered a plate of sliders at the restaurant; they offered a trio with a beef burger slider, a grilled chicken slider, and a vegetarian slider. The diverse flavors provided a fun tasting experience, showcasing the chef's ability to create unique combinations.
• We opted for sliders instead of full-sized burgers for the outdoor picnic. They were easier to manage, and the variety of toppings allowed everyone to customize their choices without waste. The kids especially loved the fun-sized food.
• The restaurant offered a slider special, providing a discount if you purchased a certain number. It encouraged trying out different flavor profiles, enticing new customers with the opportunity to sample many menu items for a good price.
• For our appetizers, we made mini crab cake sliders using soft brioche buns. Paired with a flavorful remoulade sauce, they were a hit with the guests and proved a popular alternative to classic fried appetizers.