Smelling refers to the act or process of perceiving odors or scents through the olfactory system. It involves the detection of volatile chemical compounds by olfactory receptors in the nose, leading to the sensation of an aroma.
The intensity and nature of a smell can vary significantly depending on the concentration and type of chemicals involved, as well as individual sensitivity and interpretation.
It is a crucial sense for identifying food and potential dangers, influencing emotions and memories. The act of smelling can also extend to deliberately sniffing to assess something or being capable of detecting fragrances.
SALTS SMELL
REDOLENT