Stone-less describes something that lacks stones, specifically referring to the absence of seeds or pits, most commonly in fruits. This term indicates a deliberate agricultural or natural process. It highlights a characteristic prized in certain food items, enhancing their convenience and consumption. 'Stone-less' may also extend metaphorically to other contexts to indicate a lack of inherent obstacles, challenges, or a core component. The lack of a 'stone' could reflect refinement or an improved product from an initial state where it was present.
Stone-less meaning with examples
- The modern cherry market is dominated by stone-less varieties, offering a significantly improved eating experience. Consumers now prioritize ease of consumption, and stone-less cherries cater directly to this demand, making them ideal snacks and ingredients.
- The baker carefully prepared the filling for his signature pie using stone-less plums. His meticulous process allowed the fruit's natural sweetness to shine through. This made each bite consistently enjoyable, and a hit with every single customer.
- This new grape cultivar is advertised as stone-less, eliminating the need for fussy seed removal. Families appreciate this convenience, making it simple to include grapes in their everyday routine. Their children are more likely to snack on something stone-less as well.
- The company's innovation focused on creating a stone-less avocado; a concept which may prove difficult but highly sought after. The challenge lies in removing or preventing the pit's formation and the subsequent benefit of increased flesh volume.