Sugarplums

Sugarplums are small, often spherical, confections traditionally made with sugar and often incorporating spices, dried fruits, nuts, or candied fruits. They evoke a sense of nostalgia and are frequently associated with festive occasions, particularly Christmas. While the term's origin is historical, referring to a variety of sugared treats, in modern usage, sugarplums often conjure a specific image: a small, hard candy, often brightly colored, though the ingredients can vary greatly. They represent a delightful indulgence and a touch of whimsy in food and confection. They may vary significantly in flavor and texture, from hard-shelled to chewy.

Sugarplums meaning with examples

• As the snow fell softly outside, the children eagerly awaited the arrival of Christmas, dreaming of sugarplums and other festive treats. The sweet aroma of spices filled the kitchen, promising a magical Christmas morning. For weeks they had watched the calendar counting down the days till Santa comes! The anticipation was almost unbearable.
• The old bakery, a local favorite, offered a stunning array of sugarplums in glass jars, each a miniature work of art. From the vibrant colors of raspberry sugarplums to the deep hues of chocolate, everyone was mesmerized. They were perfect for a gifts or a sweet treat for the children. Families would come to this bakery to feel that Christmas cheer.
• The protagonist, a child in a winter tale, imagined dancing in a field of sugarplums during a moment of pure joy. The soft glow of the fireplace would reflect the sweets' glistening forms and the happiness. The sugarplums created by the hero were perfect and they were the best.
• Although there were no sugarplums, the elegant dessert platter included a delightful assortment of truffles, candied ginger, and sugared almonds, which perfectly served the role of sugarplums. Each treat had it's own special flare and flavor, there were also many different flavors.