Whipped

In the context of food, 'whipped' describes a food item, typically cream, eggs, or butter, that has been vigorously beaten or agitated, usually with a whisk or mixer, to incorporate air and increase its volume and create a light, fluffy texture. This process results in a significant textural change, turning a dense substance into something airy and often used for toppings, fillings, or in baking. The term can also extend to other actions involving energetic stirring or beating of a substance. Beyond food, 'whipped' can describe a situation where someone has been defeated or controlled through physical, emotional, or intellectual means.

Whipped meaning with examples

• The chef effortlessly whipped the heavy cream, transforming it into a cloud-like topping for the strawberry shortcake. The texture was perfect, adding a light sweetness to the fresh berries. The guests were all impressed by the delicate, airy cream that was whipped to perfection. The cream had been chilled to the perfect point to allow it to be whipped with ease.
• Before baking the cake, the baker whipped the egg whites until stiff peaks formed. This step was crucial for creating the light and airy sponge. The resulting cake rose beautifully. The whipped egg whites added the exact lift to the final bake that was required to impress even the most discerning guests at the party. The whites had been carefully whipped to the perfect point, so they would create the right shape during cooking.
• The politician's carefully constructed argument was whipped into a frenzy by the opposing debater, leading to a dramatic loss of public confidence. His calm and logical argument had been completely torn down by the other guy! The whipping of the argument into a frenzied state was a key turning point in his life.
• After the scandal, the company's stock price was whipped downwards, losing a huge amount of its market capitalization. Investors, completely losing faith, began the sale of stock.