Benzenol
Benzenol, also known as phenol, is a colorless to pale yellow crystalline solid with a characteristic odor. It is a simple aromatic organic compound with the chemical formula C6H5OH. Benzenol is mildly acidic and is a key ingredient in various industrial processes and chemical syntheses. It's used in the production of plastics, pharmaceuticals, disinfectants, and explosives. Its relatively high toxicity means it should be handled with care. It's characterized by a hydroxyl group (-OH) directly attached to the benzene ring.
Benzenol meaning with examples
- The lab technician carefully measured the Benzenol solution, aware of its corrosive nature. He knew any spills required immediate cleanup due to its potential hazard to human and environmental safety. He followed proper safety guidelines and employed all necessary personal protective equipment (PPE) to avoid inhalation of vapors.
- Chemists use Benzenol as a precursor in the synthesis of many other important chemical compounds. From aspirin production to epoxy resins, Benzenol serves as a versatile building block in diverse applications. Through various chemical reactions, chemists manipulate the hydroxyl group, introducing different functional groups and creating more complex organic molecules.
- The factory's wastewater treatment plant monitored Benzenol levels to ensure environmental compliance. High concentrations of Benzenol in discharge water can damage aquatic life and pose risks. By meticulously monitoring the process and properly treating waste streams, the factory minimizes its ecological footprint and adheres to pollution control standards.
- The unique properties of Benzenol, including its ability to form hydrogen bonds, make it an important solvent. This is particularly important for dissolving certain organic compounds and mixtures, contributing to the effectiveness of reactions involving organic compounds. Its versatility and solvent properties make it essential for many laboratory and industrial applications.
Benzenol Antonyms
non-acidic organic compounds
water (in terms of chemical functionality)