Describing something that is abundant in chocolate flavor, containing a high concentration of cocoa solids, or having a decadent, luxurious quality associated with chocolate. It often implies a deep, intense, and complex flavor profile, going beyond simple sweetness to include notes of bitterness, earthiness, and other nuances derived from the cocoa bean. The term is commonly applied to desserts, beverages, and other food products, indicating a satisfying and indulgent experience for the consumer. It suggests a richness of both flavor and texture, promising a treat of exceptional quality and intensity, often reflecting the use of premium chocolate ingredients.
Chocolate-rich meaning with examples
- The chocolate lava cake was utterly chocolate-rich, with a molten center that oozed a dark, intense ganache. Every bite offered a complex blend of bittersweet chocolate, complementing the subtle vanilla ice cream. It was pure indulgence, a perfect ending to a romantic dinner, leaving a lasting impression on the palate.
- This hot fudge sundae, prepared with the highest quality, was remarkably chocolate-rich, featuring a dark, velvety fudge that coated every scoop of vanilla bean ice cream. The combination of warm fudge and cold ice cream created a symphony of textures, each spoonful delivering an explosion of rich, chocolatey flavor. The topping of whipped cream elevated it further.
- The baker used high-quality cocoa powder, ensuring that the chocolate-rich brownies were intensely flavored, offering a profound depth of cocoa notes. The fudgy texture and intense chocolate made the brownies absolutely irresistible, satisfying any chocolate craving with their deliciousness and leaving a sweet chocolate memory.
- The decadent chocolate-rich ganache, used as the filling between layers of the wedding cake, presented an unparalleled intensity. The dark, smooth chocolate provided a sumptuous textural contrast, its velvety smoothness enhancing the layers of sponge cake with every blissful mouthful. This set a high expectation.