Crops

The plural noun 'crops' refers to plants, typically of edible produce, grown for harvest, especially grains, fruits, vegetables, or other agricultural products. It encompasses the yield obtained from farming, reflecting the success of cultivation efforts. 'Crops' can also describe the total output of such harvests during a particular season or year, representing the economic value and availability of food and raw materials. Furthermore, the term can be used metaphorically to describe outcomes or results in areas other than agriculture, such as a 'crop' of new ideas or 'crops' of students.

Crops meaning with examples

• Farmers carefully monitored their wheat crops throughout the summer, hoping for a bountiful harvest. They faced the challenge of pests and unpredictable weather, which could negatively impact the final yield. The success of their business depended significantly on the quality and quantity of their crops. Ultimately, their hard work resulted in an excellent crop of golden wheat, which was a great sign for the year.
• The region experienced devastating floods, destroying vast areas of rice crops and causing widespread food shortages. Aid organizations scrambled to provide relief, delivering supplies of non-perishable food to support the impacted populations. Local economies dependent on the agricultural sector suffered major losses with the destruction of their primary crop of rice. This event highlighted the vulnerability of agriculture to climate change and the urgent need for adaptation strategies.
• Agribusiness corporations invest heavily in research to develop new crop varieties that are disease-resistant and high-yielding. These advancements improve efficiency, increase the crop size, and also aim to reduce the environmental impact of farming. The focus is on optimizing the entire agricultural value chain, from planting and growing to harvesting and processing. This pursuit underscores the vital role of technological innovation in modern agriculture and crop farming.
• Universities are working to understand which factors led to a decline in a certain crop. They are analyzing soil composition, weather patterns, and farming practices to determine why this had happened and to hopefully be able to take appropriate action. Their goal is to protect the crops that they have and to help the farmers within their community understand the effects of certain practices to the crop yield.