Lemons

Lemons, plural for lemon, refers to the yellow, acidic citrus fruit of the lemon tree. Known for their tart and tangy flavor, they are a versatile ingredient used in culinary applications, beverages, and cleaning products. They are rich in vitamin C and offer various health benefits. Their juice is a common flavoring agent, and their zest can enhance aroma. Lemons can be enjoyed fresh, preserved, or incorporated into various recipes for a refreshing and flavorful experience. Beyond culinary uses, they have applications in aromatherapy, cleaning solutions and cosmetics.

Lemons meaning with examples

• She added lemon juice to her lemonade, achieving the perfect balance of sweetness and tartness, enhancing the flavor to a refreshing degree. The tartness complemented the sugar. This improved the taste significantly, making it a popular choice on hot days.
• Baking a lemon meringue pie, she used lemon zest to elevate the aroma and taste of the creamy filling, adding a pleasant citrus note that enhanced the pastry. The zingy flavor combined well with the meringue, making the desert tangy.
• He squeezed lemon juice on his grilled fish, elevating the flavor profile of the seafood to a delicious and savory experience. The lemon added a bright, refreshing touch, creating a complex taste to his meal.
• In an attempt to freshen up the stale room, she left a bowl of Lemons out on the table. She loved how the fruity aroma of the lemon naturally freshened up the kitchen.
• She combined lemon juice with water and honey to create a soothing drink. Sipping the mixture, she found the perfect combination of flavors in the recipe to relax her on a warm day.