Mucilage is a thick, gluey, polysaccharide substance produced by plants, certain microorganisms, and some animals. In plants, it serves various functions, including water storage, seed germination assistance, and protection against desiccation and pathogens. It is often found in the cell walls and intercellular spaces. Mucilage's properties range from viscous liquids to gummy solids, varying based on its composition and concentration. It's utilized commercially as a thickening agent, stabilizer, and binder in food, pharmaceuticals, and cosmetics. The substance also has properties related to soothing irritation.
Mucilage meaning with examples
- The aloe vera plant, known for its medicinal properties, is rich in mucilage. When the gel-like substance is applied to a sunburn, it forms a protective layer, helping to soothe the skin and reduce inflammation, demonstrating its effectiveness as a natural remedy.
- When making homemade jam, the mucilage from fruit like apples can help create a thicker consistency by acting as a natural stabilizer, preventing the ingredients from separating and improving the overall texture of the final product.
- Chia seeds, when soaked in water, form a mucilaginous gel. This expanded texture, derived from the mucilage, helps to provide a feeling of fullness and is a useful addition to help manage weight.
- Certain types of seaweed contain high levels of mucilage. This allows them to absorb water and helps them resist dehydration, making these organisms resilient to drying conditions.
- In the culinary arts, mucilage from okra is used as a thickening agent in soups and stews. However, the mucilage might also be found to have an unpleasant, slimy feel for some palates
Mucilage Crossword Answers
3 Letters
GUM
4 Letters
GLUE