Unpitted

The adjective 'unpitted' describes something that still contains its pit, especially referring to fruits like cherries, olives, or dates. It indicates that the hard seed or stone has not been removed. The word emphasizes the natural state of the item, before any processing that would extract the pit. 'Unpitted' can also be applied figuratively, describing something that remains rough or challenging.

Unpitted meaning with examples

• The recipe called for unpitted cherries to be used in the clafoutis, providing a slightly more bitter and complex flavor profile. She specifically looked for unpitted varieties as they retained more juice when baked.
• For the appetizer, we served a selection of olives, including the unpitted Kalamata olives, to allow our guests a more authentic taste experience with the subtle bitter taste and mouthfeel.
• She preferred to buy unpitted dates from the farmer's market because they retained their natural sweetness and had a chewier texture. Removing the pits herself was part of her preparation ritual.
• The chef insisted on using unpitted plums for the tart, arguing the small seed added an interesting earthy element. Many people appreciate the added flavor and the authentic approach in these baked goods.
• Figuratively, the project was unpitted at the start, requiring her to solve some complex problems before the development could run smoothly. She enjoyed the initial rough stages.