A brasserie is a type of informal French restaurant that serves hearty, often regional dishes in a relaxed atmosphere, typically featuring a full bar and a selection of wines. The term can also refer to a brewery or beer hall that serves casual dining options.
Brasserie meaning with examples
- After a long day of sightseeing in Paris, we decided to unwind at a charming brasserie where we enjoyed classic French onion soup and a glass of wine.
- He prefers dining at a brasserie over a fine dining restaurant because of the laid-back atmosphere and the wide variety of comfort foods available.
- The new brasserie downtown has quickly become popular for its delicious brunch menu, featuring crepes, quiches, and fresh pastries every weekend.
- During our trip to France, we visited a local brasserie that not only served excellent food but also offered a glimpse into the vibrant culture of the city.
- On chilly evenings, the brasserie’s cozy booths filled with locals laughing over shared plates of charcuterie and steaming bowls of mussels create the perfect ambiance.
Brasserie Synonyms
beer hall biergarten bistro café cantina chophouse diner dining room eatery grill pizzeria pub restaurant roadside diner saloon smokery taproom tavern trattoria wine barBrasserie Antonyms
classy restaurant cuisine haute elegant establishment elite dining exclusive restaurant expensive bistro fancy restaurant fine dining formal dining gourmet restaurant high-end restaurant luxury dining opulent restaurant posh restaurant premium dining refined eatery select eatery sophisticated venue upper-class dining upscale eateryBrasserie Crossword Answers
6 Letters
BISTRO EATERY