Adjective describing a substance that can easily be spread over a surface, typically due to its suitable texture, consistency, or form. Commonly associated with food items, particularly those that are creamy or soft, such as butter, cheese, or certain spreads used in sandwiches or on toast. The term can also apply to any material or substance that can be distributed over a surface without tearing or damaging it.
Spreadable meaning with examples
- The new avocado spreadable is perfect for breakfast toast. It has a creamy consistency that makes it easy to apply smoothly. Not only is it delicious, but it's also packed with nutritious fats. Unlike traditional butter, it brings a zesty flavor that complements various toppings, from poached eggs to tomato slices. Whether you’re enjoying it at home or hosting a brunch, this spreadable will definitely elevate your morning meal experience.
- The latest trend in spreads includes a line of plant-based spreadable cream cheeses. These alternatives appeal to those seeking dairy-free options without sacrificing flavor or texture. Rich and creamy, they come in various flavors, including herbs and spices. Perfect for bagels or as a base for dips, these products reflect a growing desire for versatility in meal preparation. Now, even those on restricted diets can enjoy creamy spreads during breakfast.
- During the potluck, her spreadable fruit preserves stole the show. They were made with fresh seasonal fruits blended into a smooth, easy-to-spread mixture. Guests raved about how they could enhance both sweet and savory dishes. Pairing them with different cheeses or simply spreading them on crackers showcased their versatility. This experience inspired everyone to try their hand at making homemade spreads that can bring creative flair to gatherings.
- The cooking class focused on various spreadable sauces that can elevate everyday meals. Participants were taught how to make a silky bean dip, a colorful beet hummus, and a rich olive tapenade. Each recipe emphasized the importance of using quality ingredients for texture and flavor. By the end of the class, everyone was excited to take home their creations and share them with family and friends, showcasing easy-to-make spreads that bring a burst of flavor.