Crunchy-cooked

Adjective describing food that has been prepared to achieve a crispy or crunchy texture while retaining its cooked consistency. This term often applies to dishes that are fried, roasted, or baked, resulting in an outer layer that offers a satisfying crunch when bitten into, while the interior remains tender and fully cooked. crunchy-cooked items are appreciated for their contrasting textures and are often a favorite in various cuisines.

Crunchy-cooked meaning with examples

• After trying the crunchy-cooked Brussels sprouts, everyone at the dinner table agreed that they had never tasted vegetables so deliciously prepared. The unique texture, enhanced by the light caramelization, made them an instant favorite, outshining traditional steamed options. It was impressive how the chef achieved that perfect crunch without sacrificing the vegetables' tender interior, and the dish became the highlight of the evening's meal.
• When the chef served the crunchy-cooked chicken wings, they were met with enthusiastic applause. Each wing had a golden-brown crust that crackled with each bite, releasing flavors that thrilled the diners. Paired with a tangy dipping sauce, the wings not only satisfied hunger but also created a lively atmosphere as guests shared their experience, reaffirming the dish's status as a definitive party staple every time.
• During the cooking class, the instructor emphasized the importance of achieving a crunchy-cooked texture in dishes like fried rice. By using day-old rice and cooking it at high heat, participants learned to create a delightful mix of crispy bits and tender vegetables. The transformation amazed everyone, showcasing how a little technique could elevate a simple meal into a crunchy sensation filled with flavor and excitement.
• At the food festival, the crunchy-cooked potato chips drew long lines. They were made from freshly harvested potatoes, expertly fried to perfection, and seasoned just right. As guests munched on these chips, the satisfying crunch resonated through the crowd, accompanying conversations and laughter. The vendor’s secret recipe became a top draw, illustrating how simple ingredients, when cooked with care, could become an unforgettable culinary experience.
• When reviewing the new trendy café, the food critic highlighted their signature dish of crunchy-cooked avocado toast. The dish stood out because the toast was grilled to an ideal crispiness that perfectly complemented the creamy avocado spread. Accompanied by a sprinkle of chili flakes and served with sliced radishes, this inventive version not only captured the essence of this simple breakfast option but also demonstrated creativity in achieving the crunchy-cooked texture.