Refrigerated

Adjective describing something that has been kept at low temperatures to preserve its freshness, safety, and quality. Typically, refrigeration is used for food, beverages, and some pharmaceuticals, as it inhibits bacterial growth and extends shelf life. Appliances like refrigerators and freezers utilize refrigeration technology, creating a cool environment suitable for storing perishables. This process is essential in both domestic settings and commercial operations to maintain food safety standards.

Refrigerated meaning with examples

• The refrigerated section of the supermarket is filled with various dairy products that require careful temperature control to prevent spoilage. Shoppers often look for items such as milk, yogurt, and cheese, all kept in refrigerated displays to ensure freshness and safety for consumption.
• For the upcoming picnic, we decided to prepare a variety of refrigerated salads to combat the summer heat. The dishes included pasta salad, coleslaw, and a fruit medley, all stored in a cooler to maintain their chilled temperature while we enjoyed our day outdoors.
• During the inventory assessment, the staff noticed that many refrigerated items were approaching their expiration dates, necessitating a markdown sale. It was crucial to sell these products quickly to minimize waste and adhere to the food safety standards.
• The restaurant prides itself on using only freshly refrigerated ingredients in their dishes, ensuring that each plate served is not only delicious but also safe for their patrons. This commitment to quality has earned them a loyal following in the local community.
• The pharmaceutical company implemented strict protocols for storing their medications, utilizing refrigerated transport to maintain optimal temperature conditions during delivery. This diligence is essential to ensure the efficacy of medications intended for patients with critical health needs.