Sauc

Sauc, a shortened and often informal version of 'sauce,' refers to a flavorful liquid or semi-liquid preparation served as an accompaniment to food. It enhances taste, adds moisture, and complements the dish's textures. Historically, sauc denoted a more elaborate preparation than its modern counterpart, often including multiple ingredients and complex cooking techniques. The term can also be used metaphorically to describe a situation or element that adds a certain 'flavor' or flair to something.

Sauc meaning with examples

• The chef drizzled a vibrant chimichurri sauc over the grilled steak, adding a fresh, herbaceous zest that elevated the entire dish to a new level of culinary delight. The guests savored every bite.
• The comedian's quick wit and sharp observations added a spicy sauc to his already hilarious routine, keeping the audience roaring with laughter. His improv was masterful.
• Their business plan needed a little something extra, a marketing sauc, to really grab the investors' attention. Adding some influencer promotions really helped and secured investment.
• The intricate details in the painting added an artistic sauc that really complemented the minimalist style of the rest of the exhibit. It enhanced the viewers experience.
• During the party, her personality gave the whole affair a lively sauc. She knew how to connect with everyone, and was the perfect addition to the party to ensure people were having a great time.