Chutneys are condiments originating from South Asian cuisine, typically made from a blend of fruits, vegetables, spices, and vinegar or other acidic ingredients. They can be sweet, savory, or spicy and are used to complement a variety of dishes, enhancing flavor and texture. chutneys can be served fresh or cooked, and can be chunky or smooth in consistency.
Chutneys meaning with examples
- At the Indian restaurant, I ordered a samosa plate served with an assortment of chutneys, including mango, mint, and tamarind, which added a delightful burst of flavor to each bite.
- During the summer barbecue, my aunt brought her famous tomato chutney, which was a perfect accompaniment to grilled meats, elevating the meal with its zesty taste.
- I experimented with different chutneys in my cooking, using coconut chutney as a dipping sauce for idli and dosas, resulting in a well-rounded and delicious breakfast.
- As a gift for my friend moving to a new house, I curated a selection of artisanal chutneys, including spicy coriander and tangy apple, to inspire her culinary adventures.
- While browsing the local farmer's market, I stumbled upon a vendor selling homemade chutneys, and I couldn’t resist trying the fiery chili chutney that promised to spice up any dish.
Chutneys Synonyms
accompaniment blend chili sauce condiment dip garnish marmalade mixture paste pickle preserve puree relish salsa sauce savory sauce seasoning spread syrup topping zestChutneys Antonyms
absence blandness deficiency disadvantage dish disparity dullness emptiness entree imbalance insipidity lack main course meal monotony paucity source stagnation uniformity uniformness voidChutneys Crossword Answers
7 Letters
PICKLES