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Pies

Pies refer to baked dishes typically consisting of a pastry crust filled with savory or sweet ingredients. They can be either open-faced or fully enclosed and are often served as a dessert or main course. Varieties include fruit pies, meat pies, and custard pies, reflecting diverse culinary traditions worldwide.

Pies meaning with examples

  • At the annual county fair, the contest for the best cherry pies drew a large crowd, with many eager to sample the homemade delights. The air was filled with the sweet aroma of baked fruit and buttery crusts, making it difficult for the judges to choose just one winner among the dozens of entries.
  • During the family gathering, Grandma insisted on making her famous apple pies, claiming it was a tradition that must continue. As the children watched her roll out the dough, the kitchen filled with laughter and excitement, each eagerly awaiting the moment they could taste the warm, spiced filling.
  • Every Thanksgiving, my mother prepares a variety of pies, including pumpkin, pecan, and apple, showcasing her baking skills. We all gather around the table, excitedly debating which pie will be the favorite this year, while the aromatic scents dance through our home, creating a warm, inviting atmosphere.
  • When I visited the quaint bakery in town, I was surprised to find a selection of savory pies on display. The savory meat and vegetable combinations looked so tempting that I couldn't resist purchasing a couple to take home for dinner, imagining how delightful they'd be fresh out of the oven.

Pies Crossword Answers

5 Letters

TARTS

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