Dumpling

A dumpling is a versatile food item consisting of dough (often made from flour) that is either wrapped around or filled with a savory or sweet ingredient. They can be boiled, steamed, fried, or baked, and appear in numerous cuisines worldwide. Variations abound in both the type of dough used (e.g., wheat, rice, potato) and the fillings (e.g., meat, vegetables, fruit, cheese, beans). The shape and size are also highly variable. From the delicate wonton to the hearty pierogi, dumplings represent a comfort food that transcends cultural boundaries, reflecting local tastes and ingredient availability. The cultural significance often extends beyond mere sustenance, becoming integral to festivals and family celebrations. Some dumplings are presented as individual items, while others appear as a part of a larger soup, stew, or even dessert.

Dumpling meaning with examples

• My grandmother's homemade chicken and dumplings are a culinary tradition. Tender chicken pieces simmer in a flavorful broth, topped with fluffy dough dumplings that absorb all the delicious flavors. It's the ultimate comfort food, perfect for a cold winter evening, and the recipe has been passed down through generations.
• The dim sum restaurant offered an incredible array of dumplings, from the classic har gow with shrimp to the savory pork siu mai. We sampled a variety, each with its own unique flavor and texture, making the entire experience a delightful exploration of Cantonese cuisine. The delicate wrappers and flavorful fillings were a highlight.
• During our trip to Poland, we couldn't resist trying pierogi. These potato and cheese dumplings, fried to a golden brown, were served with sour cream and caramelized onions. The hearty and satisfying dish was a perfect representation of Polish comfort food and kept us warm during a snowy evening.
• For dessert, we had apple dumplings. Baked with cinnamon and sugar, wrapped in a buttery pastry crust, these sweet treats were a delicious end to the meal. The warm apple filling and crispy crust were the perfect combination, providing a satisfying contrast in flavors and textures.